An electric rotisserie kit is designed to automatically rotate food on grills, ensuring even cooking of meat, poultry, and vegetables. Use the kit exclusively outdoors and only for food preparation. Ensure the unit is placed on a stable, heat-resistant surface. Be aware that the spit and meat prongs are very sharp – risk of injury. Keep the kit away from water and protect the motor from moisture. Never leave the unit unattended while in operation, and keep it away from children and pets. Do not move the rotisserie spit during use. As various components can become very hot during operation, always wear heat-resistant gloves when handling the rotisserie spit. Only connect the motor to a grounded outlet and never open the motor housing to avoid the risk of electric shock. After use, unplug the unit and allow it to cool completely before cleaning or storing it. Regularly inspect the rotisserie spit for damage. Never use the motor if it is damaged, malfunctioning, or has been dropped – danger of electric shock. Also, ensure that the power cord is not taut, does not come into contact with heat sources or sharp edges, and that no one can step on or trip over it.